Whip up a quick, single-serving treat with this delicious mug cake you can make in the microwave in minutes!
Craving a cake but don’t want to deal with the whole kitchen fiasco? Say hello to the heroic mug cake! Perfect for midnight munchies, impromptu dessert needs, or just when you want a cake in 90 seconds without proving to be a wizard. Ready your microwave and let’s concoct some magic!
Chocolate Mug Cake Extravaganza
This quick and easy chocolate mug cake whips up a treat in just minutes! Always there when you need a midnight snack or an emergency sugar fix.
- Cooking Method: Microwave
- Prep Time: 5 minutes
- Cook Time: 1-2 minutes
- Cuisine Type: Dessert
Ingredients
- 1/4 cup all-purpose flour
- 2 tablespoons cocoa powder
- 1/4 teaspoon baking powder
- 2 tablespoons granulated sugar
- 1/8 teaspoon salt
- 1/4 cup milk
- 2 tablespoons vegetable oil
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips (optional but highly recommended)
Cooking Instructions
- In a microwave-safe mug, mix together flour, cocoa powder, baking powder, sugar, and salt.
- Add in milk, vegetable oil, and vanilla extract. Stir until smooth.
- Fold in chocolate chips, if using.
- Microwave on high for 1 to 2 minutes, until the cake is set. Check at 1 minute and continue in 15-second intervals if needed.
- Let it cool for a few minutes (if you can resist).
Suggestions
- Out of cocoa powder? Swap with some Nutella…because why not?
- Top with whipped cream, ice cream, or a drizzle of caramel sauce for pure indulgence.
- Feeling nutty? Add crushed nuts for that perfect crunch.
- Microwaves vary, so start with less time and add more if needed. Microwave cakes can turn into rock cakes fast!
